Still Stuffed on Sunday

Our final dinner in Kunming was very fitting - Yunnan's specialty - Over the Bridge Noodles at a very popular Bridge Nooodle restaurant.

Here's all the "fixings" that one puts in the broth to cook:


Aileen made sure the right ingredient entered the broth in the correct order:


That stack of little plates and bowls ended up in the big bowls. Delicious and a good deal - total cost for three huge bowls - under $9:


And a bonus - entertainment!


That mural tells the story of the origin of Over the Bridge Noodles: